Wines

Sparkling wines

Soft and fresh with hints of wild strawberries and orange.
It goes very well with starters and desserts.

To be served with starters, first courses flavoured with herbs, shellfish, fish, soft cheeses and desserts.

To be served with meat and fish starters. First courses with shellfish or crustaceans, sausages. For lovers of sparkling wine, it can be served with all meals.

White with a fine perlage, Prà Dea Jera is served with hors d’oeuvres, first courses flavoured with herbs, shellfish, fish, soft cheeses and desserts.