Cabernet Sauvignon

7,90

Serving temperature

18-20°

Alcohol content

12,50% vol

Variety: 100% Cabernet Sauvignon
Appearence: Intense ruby red.
Nose: Intense spicy fragrance with hints of red fruit.
Palate: Dry, full-bodied flavour, round and slightly tannic.
Serve with: Roast red and white meat, poultry, venison, hard cheese

Prizes